Hospitality Supervisor Eindhoven Airport

Lead the hospitality team at a dynamic airport where no two days are the same. You ensure a top-notch experience for our guests, manage employees and keep an overview during peak times. Hospitable, energetic and ready for the next step? Apply now!

Your workplace

Working at Eindhoven Airport means working in a dynamic and vibrant environment where no two days are the same. Every day, we welcome thousands of travelers looking for a good start to their journey. As an all-round hospitality employee, you are the face of our food and beverage outlets, La Place, Stripes, The Cloud Club and The Bar, where we serve fresh sandwiches, delicious coffee and various meals.

You work at a unique location with an international atmosphere, right in the heart of the lively terminal or at one of our other food and beverage outlets. Whether you are working at the cash register, making coffee or helping guests with a tasty meal, you ensure a welcoming experience. Together with an enthusiastic team, you make every workday a success!

Your team

Here, you work in a close-knit and energetic team that brings out the best in itself every day. Together, we create a welcoming and pleasant atmosphere for both travelers and colleagues. We support one another, work hard and have fun, even during the busiest moments. With a diverse group of colleagues from different backgrounds, there is always a pleasant working atmosphere. Whether you are a barista, cashier or kitchen assistant, we all pitch in and make every day special.

Your role

As a floor manager at Eindhoven Airport, Eindhoven, you are the inspiring force who motivates your team every day to bring out the best in themselves. You create a positive working atmosphere where everyone enjoys their work and ensure friendly, smooth service that makes our guests happy. You always maintain an overview, even amid the airport rush, and make sure everything runs smoothly. From creating schedules to solving problems on the floor. With your eye for quality and hospitality, you make every interaction special and ensure that every guest leaves with a smile.

Some more of your duties:

• A vision for good hosting and hospitality;
• Administration and orders;
• Taking part in operations when necessary;
• Contributing ideas for initiatives to attract more guests and improve the range.

Unsocial-hours allowances
Because you will be scheduled for different shifts, including, for example, weekend shifts, you will also receive certain allowances on top of your fixed salary. This means earning more for the same number of hours you work. Below is an overview of our allowances.

• 30% between 00.00u and 07:00u (Mon-Sun)
• 15% on Saturdays (between 00.00u and 07.00u, 30% additional allowance)
• 25% on Sundays (between 00.00u and 07.00u, 30% additional allowance)

The additional allowance applies on top of the existing 15% / 25% for weekends.

Your ingredients

• You already have experience in hospitality and know how to manage a team;
• You ensure that every guest walks out the door with a smile;
• You are flexible;
• You know how to respond quickly and efficiently to unexpected situations;
• You have a good command of both Dutch and English;
• You maintain an overview and ensure that everything proceeds according to plan, from staffing levels to hitting targets.

Do the ingredients not quite match you? At Vermaat, we welcome everyone and embrace our differences. Do you experience a distance from work, for whatever reason? Through our Social Return page, our job coaches would be happy to get in touch with you.

What we offer

A salary appropriate to your position and experience (CAO Horeca/Contractcatering) and a good pension scheme
A time-off-in-lieu scheme. Take the overtime you work as time off, or have it paid out
For a pleasant commute, we provide a mileage allowance of €0,21 - €0,23 per km (10 to 40 km one-way)
25 vacation days (based on 38 hours) and the possibility to buy additional days
Discount on your health insurance through Zilveren Kruis or VGZ and great discounts through
For an average of €1,50 per working day, you can enjoy a healthy and tasty lunch
Payment every 4 weeks, meaning you are paid 13x a year
A friends bonus: refer someone and receive a bonus of €250
Working at an airport:

• An international working environment with a great diversity of guests and stories;
• Flexibility in working hours & duties;
• Plenty of opportunities, from the VIP Centre to a coffee bar, there is a suitable workplace for everyone to be found!

Your application

• Applying Just do it.
  
• Intake

  Get acquainted by phone.

  
  
• Interview A match?
  
• Getting started See you soon!
  

Your employer

Vermaat, founded in 1978 as a delicatessen shop. Now grown into the specialist in tailored hospitality and one of the largest hospitality employers in the Netherlands, with 500+ throughout the country.

Our hospitality operations are almost always under someone else’s roof: within various companies, at airports, in museums, in hospitals, zoos and much more.